Science, asked by Anonymous, 3 months ago

what is lactobacillus ? ​

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Answered by khan9029
1

Answer:

Lactobacillus, (genus Lactobacillus), any of a group of rod-shaped, gram-positive, non-spore-forming bacteria of the family Lactobacillaceae. ... Similar to other genera in the family, Lactobacillus are characterized by their ability to produce lactic acid as a by-product of glucose metabolism.

Answered by madhurima887387
6

Answer:

Lactobacillus bacteria is a kind of that is used for curdling the milk (formation of curd from milk). It converts the milk sugar into lactic acid, giving the sour taste to the curd.

in other words

Lactobacillus is a genus of Gram-positive, aerotolerant anaerobes or microaerophilic, rod-shaped, non-spore-forming bacteria.

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