Science, asked by DevikSingh, 1 month ago

what is pasteurisation?

Answers

Answered by sidharthsahu18

1

the partial sterilization of a product, such as milk or wine, to make it safe for consumption and improve its keeping quality.

Answered by Bhawanapanghal2007

0

Answer:

the partial sterilization of a product, such as milk or wine, to make it safe for consumption and improve its keeping quality.

Explanation:

hope it will help you

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