Science, asked by GauravRajeshAdakmol, 1 month ago

what is s
prouting how is it done at home mention it advantages as food​

Answers

Answered by yuvraj6789
2

Answer:

Summary Sprouting tends to increase nutrient levels in the grain, legume, vegetable, nut or seed being sprouted. Sprouts also contain lower levels of antinutrients, making it easier for your body to absorb all the nutrients they contain.

Explanation:

hope it will be help you

Answered by hafsath670
1

Answer:

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Explanation:

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