English, asked by tazeemkhan089999, 4 months ago

What is special about the Mysore quality of cardamom?

Answers

Answered by praseenasasi

Answer:

The Mysore quality of cardamom is unique as it contains higher levels of cineol and limonene and is more aromatic. ... (d) The harvest season of the cardamom in India is between August and February. It reaches its yielding stage two years after planting.

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