what is strach?what is its use??
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Definition :
Starch is a carbohydrate extracted from agricultural raw materials which is widely present in literally thousands of everyday food and non-food applications.
Use :
Your body digests starch to make glucose, which is a vital energy source for every cell. Food companies use starch to thicken processed foods, and to make sweeteners.
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Answer:
The main function of starch is as way to store energy for plants. Starch is a source of sugar in an animal's diet. Animals break down starch using amylase, an enzyme found in saliva and the pancreas that breaks down starch to get energy. Starch can be used to make glue, paste, and new types of bio-batteries.
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