what is the Direction of movement of sugars in pholem?
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⚫Pressure Flow⚫. The mechanism by which sugars are transported through the phloem, from sources to sinks, is called pressure flow. At the sources (usually the leaves), sugar molecules are moved into the sieve elements (phloem cells) through active transport.
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The direction of movement of sugars in pholem is bi-directional.
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