what is the function of amylase
a)fats to fatty acids
b)proteins to peptones
c)carbohydrates to maltose
d)peptides to amino acids
Answers
Answered by
0
Answer:
c)carbohydrates to maltose
Explanation:
Any amylase like salivary amylase breaks complex sugars(like carbohydrates) to simpler sugars(like maltose, fructose etc).
Hope this helps you.
Answered by
2
Answer:
option c is right
Explanation:
hope it help you .......❤️❤️
Similar questions
Science,
4 months ago
Chemistry,
4 months ago
Business Studies,
8 months ago
Social Sciences,
8 months ago
Science,
1 year ago