Chemistry, asked by aravindsenthil5846, 11 months ago

What is the function of baking powder

Answers

Answered by anuragnanda2003
0

Baking Powder is used for various purposes

Explanation:

Baking powder is used to increase the volume and lighten the texture of baked goods. It works by releasing carbon dioxide gas into a batter or dough through an acid-base reaction, causing bubbles in the wet mixture to expand and thus leavening the mixture.

Answered by yashsikchiprohacker4
0

Answer:

ExplanBaking Powder is used for various purposes

Explanation:

Baking powder is used to increase the volume and lighten the texture of baked goods. It works by releasing carbon dioxide gas into a batter or dough through an acid-base reaction, causing bubbles in the wet mixture to expand and thus leavening the mixture.

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