What is the main aim to check out by titration.
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Titration is the slow addition of one solution of a known concentration (called a titrant) to a known volume of another solution of unknown concentration until the reaction reaches neutralization, which is often indicated by a color change
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Titrating. Titration is a procedure for carrying out a chemical reaction between two solutions by the controlled addition from a buret of one solution into the other. A method, such as an indicator, must be used in a titration to locate the equivalence point
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