Geography, asked by oc3049, 5 months ago

What is the name of a thick, sweet, residue obtained after boiling sugarcane juice ?
A. Canola
B. Molasses
C. Bagasses
D. Gur

Please answer fast
i will mark your answer as a brainliest one

Answers

Answered by disharoy92

1

Answer:

no. b massese i hope its help u

Answered by Anonymous

0

Answer:

Option B

Molasses...is it right?

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