Question

what is the pH value of tomato juice??​

Answer 1

Answer:

The pH of tomatoes is in the range from 4.05 to 4.65, although in general, the pH of tomato juice without the addition of acid in the range of 4.1–4.35, is quite close to that of a nonacid food product.

Answer 2

Answer:

it's chemical formula is C40H56; for Tomato juice, the PH range is 4.1-4.6 .

Explanation:

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