what is the ph value when salt is added to the gulcose
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Answer:
5.5 to 9.5
Explanation:
The glucose solution ranged in pH (5.5 to 9.5) and sugar concentration (10 to 50 g.L-1), and the sucrose solution ranged in pH (5.8 to 7.2) and sugar concentration (15 to 45 g.L-1). The culture medium pH adjustment was made with 2 M solutions of HCl or NaOH
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