what is the process of preparing milk to curd?
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5
Explanation:
Milk is converted into curd or yogurt by the process of fermentation. Milk consists of globular proteins called casein. The curd forms because of the chemical reaction between the lactic acid bacteria and casein. During fermentation, the bacteria use enzymes to produce energy (ATP) from lactose.
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2
Answer:
Lactobacullus
Explanation:
Lactobacullus is process which helps in the conversion of milk into curd
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