What is the purpose of using genetic engineering to develop edible vaccines?
Answers
Answer:
The concept of edible vaccines lies in converting the edible food into potential vaccines to prevent infectious diseases. It involves introduction of selected desired genes into plants and then inducing these altered plants to manufacture the encoded proteins.
Explanation:
Genetic engineering, is also known as a genetic modification as well as genetic manipulation, is one of the important branches of engineering which is involved in direct manipulation of an organism's gene with the application of biotechnology. It can be defined as one particular set of technologies which is applied for changing the genetic formation of cells, and that includes transferring of genes within as well as across different species for the production of new improved organisms.
Edible vaccines can be defined as combined production of transgenic plant and animal which contain agents which help in triggering the immune response of animals. Genetic engineering is playing a very important role in the creation of edible vaccines.