Biology, asked by singhanil69870, 10 months ago

what is the role of saliva in the digestion of food​

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Answered by DaRkAnGle01
1

Answer:

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Explanation:

Saliva contains a digestive enzyme called salivary amylase, which converts carbohydrates in to maltose sugars. It cleans the mouth cavity and tends to destroy germs that cause teeth decay. It contains lysozomes which help in destroying the bacteria. It moistens and lubricates food which again helps in swallowing.

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Answered by Anonymous
1

Saliva contains salivary amylase enzyme that breaks down starch into sugars like maltose .

Saliva keeps the mouth cavity clean and moistens the food that help in chewing and breaking down the big pieces of food into smaller ones .

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