Science, asked by anilk5142, 1 year ago

What is the role of sugar, salt ,chemical perservatives and nitrogen gas in food perservation ? illustrate by giving suitable example


Answers

Answered by roshankumar9937
1

Explanation:

Nitrogen is one of the most popular gases for modified atmosphere packaging. By displacing the oxygen within your food packaging, nitrogen is able to dramatically increase the shelf life of your food products—meaning less waste and happier customers.

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