what is the staple food of the people of western india
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the answer of this question is fish
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Western Indian Food and Cuisine
Geographical and Cultural Influence on the Regions Cuisine. Culturally, these Indian states are largely Hindu and vegetarian. ...
Staple Foods. In Gujarat and Rajasthan, the staple foods are corn, lentils and gram flour, dry red chilies, buttermilk, yogurt, sugar, and nuts. ...
Cooking Oils Commonly Used.
Geographical and Cultural Influence on the Regions Cuisine. Culturally, these Indian states are largely Hindu and vegetarian. ...
Staple Foods. In Gujarat and Rajasthan, the staple foods are corn, lentils and gram flour, dry red chilies, buttermilk, yogurt, sugar, and nuts. ...
Cooking Oils Commonly Used.
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