What is threshing ? Where it is used ?
Answers
Answered by
5
Answer:
Threshing is the process of loosening the edible part of grain (or other crop) from the straw to which it is attached. It is the step in grain preparation after reaping. ... Threshing may be done by beating the grain using a flail on a threshing floor.
Answered by
4
Answer:
Threshing is the process of loosening the edible part of grain (or other crop) from the straw to which it is attached. ... Threshing does not remove the bran from the grain. Threshing may be done by beating the grain using a flail on a threshing floor
Similar questions
Geography,
3 months ago
Physics,
8 months ago
Biology,
8 months ago
Physics,
11 months ago
Environmental Sciences,
11 months ago