what kind of food did the people of Arctic Region eat and drink
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In the Arctic, people mainly ate fish and meat from seals, whale, caribou, and waterfowl, while brief summers offered limited vegetation, such as cloudberries and fireweed,” according to Atlas Obscura
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1
Answer:
In the Arctic, people mainly ate fish and meat from seals, whale, caribou, and waterfowl, while brief summers offered limited vegetation, such as cloudberries and fireweed,” according to Atlas Obscura
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