what microbe is used for production of alcohol?
Answers
Answered by
2
Explanation:
Yeasts are the main fermentor and alcohol producer in the production of wine, beer and other alcohol drinks. The main yeast species used is Saccharomyces cerevisiae. It ferments the sugars, coming from different sources, e.g., grapes for wine, barley for beer, to alcohol and carbon dioxide
Similar questions
English,
3 months ago
Math,
3 months ago
Math,
3 months ago
Physics,
7 months ago
Computer Science,
10 months ago
World Languages,
10 months ago