Biology, asked by anil15767, 11 months ago

what precautions should we take in testing fats?​

Answers

Answered by shresthgupta73
1

Explanation:

Take a small quantity of the food item to be tested. Wrap the food item in a piece of paper and crush it. Dry the paper by keeping it in sunlight for a while. An oily patch on the paper indicates the presence of fats in the tested food item.

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