Science, asked by hrutujashahare6510, 1 year ago

What precautions will you take while storing food?

Answers

Answered by Atharvasarde
3

Answer:

Answer:Following precautions should be taken while storing food grains:

Answer:Following precautions should be taken while storing food grains:1. Grains must be dried thoroughly otherwise there are chances of rottening.

Answer:Following precautions should be taken while storing food grains:1. Grains must be dried thoroughly otherwise there are chances of rottening.2. Grains must be stored in a place which is free of moisture.

Answer:Following precautions should be taken while storing food grains:1. Grains must be dried thoroughly otherwise there are chances of rottening.2. Grains must be stored in a place which is free of moisture.3. In godowns, chemical used to prevent rats and insects must be used carefully in such as way that grains are not contaminated.

Answer:Following precautions should be taken while storing food grains:1. Grains must be dried thoroughly otherwise there are chances of rottening.2. Grains must be stored in a place which is free of moisture.3. In godowns, chemical used to prevent rats and insects must be used carefully in such as way that grains are not contaminated.4. Storage places should be well-ventilated.

Answer:Following precautions should be taken while storing food grains:1. Grains must be dried thoroughly otherwise there are chances of rottening.2. Grains must be stored in a place which is free of moisture.3. In godowns, chemical used to prevent rats and insects must be used carefully in such as way that grains are not contaminated.4. Storage places should be well-ventilated.5. Gunny bags used to store grains must be dried properly.

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Answered by mirzanaaima8154
0

Keep high-risk food at 5 °C or below or above 60 °C to avoid the temperature danger zone.

Store raw foods below cooked foods.

Store food in suitable, covered containers.

Avoid refreezing thawed foods.

Check and observe the use-by dates on food products.

Take special care with high-risk foods.

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