What type of change is baking of a cake? Why?
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Technically I would think it both.
The chemical change occurs when the heat activates the leavener in the cake and cause it to rise.
The physical change occurs when the cake turns from a liquid batter to a solid cake structure.
Of course chemical.
Chemical.
chemical, anytime you apply heat to an object enough to change it. Its a chemical change.
(unless you are just melting something)
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