what us capsasin answer me if you can
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Answer:
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Explanation:
Capsaicin is a chemical compound that was first isolated from chili peppers in crystalline form in 1878. Soon after, it was discovered that capsaicin caused a burning sensation in the mucous membranes. In addition, it increased secretion of gastric acid and stimulated the nerve endings in the skin.
CAPSAICIN is an active component of chilli peppers, which are plants belonging to the genus capsicum.
So, it is a chemical compound which was firstly isolated from chilli peppers in crystalline form in 1878.
Soon after, it was discovered that capsaicin caused a burning sensation in the mucous membranes.
In addition, it increased the secretion of gastric acid and stimulated the nerve endings in the skin.
- Formula: C18H27NO3
- IUPAC ID: 8-Methyl-N-vanillyl-trans-6-nonenamide
- Molar mass: 305.41 g/mol
- Appearance: Crystalline white powder
- Solubility in water: 0.0013 g/100 mL
- Solubility: Soluble in alcohol, ether, benzene; Slightly soluble in CS2, HCl, petroleum
- Crystal structure: monoclinic