What variables might affect the amount of fruit produced by a mango tree
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The weather (sun, rain, cloudy, so on...) Temperature (cold or hot) type of soil (dry or hot) types of animals in the area (bugs to pollinate, bugs that destroy crops) type of mango tree (some produce more than others). The list goes on and on.
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several studies have shown that mango fruit size increased with increasing leaf-to-fruit ratio. In addition, to produce larger fruit at harvest on branches with the highest leaf-to-fruit ratio, Chancellor carbohydrate supply to the fruit increased the proportion of fresh mass in the flesh to the rest of the fruit.
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