what were the ways
in which grains were used by the
early farmers?
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Farming began c. 10,000 BC on land that became known as the FERTILE CRESCENT. Hunter-gatherers, who had traveled to the area in search of food, began to harvest (gather) wild grains they found growing there. They scattered spare grains on the ground to grow more food.
in the Fertile Crescent, farmers grew tall, wild grasses, including an early type of barley, and primitive varieties of wheat called emmer and einkorn. These naturally produced large grains (seeds) that were tasty and nourishing. In other parts of the world, between 8000 BC and 3000 BC, farmers discovered how to DOMESTICATE their own local plants and animals.
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