Question

when making chapatis remove the bran from the dough ?​

Answer 1

Answer:

Just follow these few steps!

Set your mill to a coarse grind and place a fine mesh strainer in a bowl beneath the exit chute of your mill.

Run the grain through your mill.

Gently tap the strainer against your wrist while holding it over the bowl to separate the large parts of bran from the rest of the flour.