Question

When the egg is hard boiled, there is
(1) Increase in disorder
(2) Decrease in disorder
(3) No change in disorder
(4) AG is negative​

Answer 1

Hello ❤️

When the egg is hard boiled there is increase in disorder..

Shruti ❤️

Answer 2

When the egg is hard boiled, there is increase in disorder.

Option: (1)

Explanation:  

• The egg when it is in uncooked formed consists of albumin. Egg white is rich in albumin. This albumin is soft and in liquid form.

• When the egg is being cooked heat energy is imparted to the egg. Hence the egg white albumin gets denatured. As a result the albumin gets condensed and gets turned into solid form.  

• When the egg is being hard boiled there is increase in the entropy. The entropy of the system is synonymous with the disorder, hence the disorder also increase.