When we chew a piece of bread for a few minutes ,there is a change in its taste. Why is there a change in taste ?
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because the enzyme in our saliva acts on it that changes the taste
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Amylase, as well as being found in pancreatic fluid, is also found in saliva, therefore when you are chewing the bread, the amylase in saliva interacts with the starch in the bread, breaking it down to produce simple sugars - these simple sugars hence make the bread taste sweet.
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