where is the digestion of starch starts
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Carbohydrate digestion begins in the mouth. The salivary glands in the mouth secrete saliva, which help to moisten the food. The food is then chewed while the salivary glands also release Enzyme SALIVARY AMYLASE, which begins the process of breaking down the polysaccharides in thecarbohydrate food
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digestion of starch take a place in the mouth salivary gland secrets salivary amylases
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