which alcohol is prepared from starch by alcoholic fermentation?
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Answer: Beer, whiskey, and vodka
Explanation:
Beer, whiskey, and vodka are produced by fermentation of grain starches that have been converted to sugar by the enzyme amylase, which is present in grain kernels that have been malted
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Ethanol fermentation, also called alcoholic fermentation
Beer, whiskey, and vodka are produced by fermentation of grain starches that have been converted to sugar by the enzyme amylase
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