Which are the main constituents of food stuff
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Constituents of food and its functions
Carbohydrates: Carbohydrates, in simplest terms, are sugars and contain carbon, hydrogen and oxygen. ...
Proteins: Amino acids are the building blocks of proteins. ...
Fats: This is the most concentrated source of energy. ...
Vitamins: Vitamins are vital for maintaining normal growth and health. ...
Minerals: ...
Water: ...
Roughage:
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Constituents of food:
- Carbohydrates
- Proteins
- Fats
- Vitamins
- Minerals
- Water
- Roughage
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