which bacterium is useful in making curd
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lactobaccilus bacterium
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The species of bacteria used in yogurt are Streptococcus thermophilus and
Lactobacillus bulgaricus. These species eat the sugars in milk. As the bacteria eat
milk sugars, the bacteriaproduce something called lactic acid.
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Lactobacillus bulgaricus. These species eat the sugars in milk. As the bacteria eat
milk sugars, the bacteriaproduce something called lactic acid.
I hope it will help you
please mark my answer as an BRAINLIEST ANSWER
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