which Bond provide stability to complex carbohydrate
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The Glycogen Molecule
- Cellulose differs from starch and glycogen because the glucose units form a two-dimensional structure, with hydrogen bonds holding together nearby polymers, thus giving the molecule added stability
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Heye
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⏩hydrogen bonds
hydrogen bondsThe Glycogen Molecule
hydrogen bondsThe Glycogen MoleculeCellulose differs from starch and glycogen because the glucose units form a two-dimensional structure, with hydrogen bonds holding together nearby polymers, thus giving the molecule added stability (Figure 6).
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