Question

Which camical is used for de- greening of fruit?​

Answer 1

Answer:

ethylene gas treatment

Explanation:

Degreening is the process of removing the green colour (chlorophyll) from the skin of fruit after harvest using ethylene gas treatment. Only mature fruit are suitable for degreening. It is absolutely critical that immature fruit are not harvested and degreened.

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Answer 2

Answer:

Ethylene gas treatment is used for de-greening of fruit.

Degreening is the process of removing the green colour (chlorophyll) from the skin of fruit after harvest using ethylene gas treatment. Only mature fruit are suitable for degreening. It is absolutely critical that immature fruit are not harvested and degreened.

Explanation:

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