Question

Which different milk products
obtained at home by fermentation
of the cream from the milk?​

Answer 1

Answer:

Method of manufacture of cultured butter milk, sour cream, fermented milk- acidophilus milk, kefir,...

Answer 2

Acidophilus milk is a cultured milk product produced using Lactobacillus acidophilus, the primary function of which is to produce lactic acid. This bacterial species is also considered to be a probiotic bacterium conferring various health benefits.