which is the line between a producer and a consumer
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The producers generate food for themselves and others; consumers do not produce anything, instead eating producers, other consumers or both. Organisms that eat only producers (i.e., plants) are called herbivores. Animals that eat only consumers (i.e., meat) are called carnivores.
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Producers are organisms that can make its own food whereas consumers are organisms that obtains energy by feeding on other organisms. Producers are commonly called autotrophs.
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