which is the special dish of Diwali in India
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Answer:
Sweats are very important during Diwali as it is the most common kind of food eaten during Diwali. Some sweets eaten include Kheer, Gulab Jamun and Shankarpale. There are also several savoury dishes eaten. Diwali suisine is mainly a vegetarian course.
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Answer:
The Special Dishes of Diwali in India are :-
- Laddoo
- Jalebi
- Kaju Barfi
- Gulab Jamun
- Mysore Pak
- Kheer
- Samosa
- Doodh Peda
- Rasgulla
- Kaju Katri
- Halwa
- Rasmalai
- Barfi
- Kesari
- Peda
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