Which microorganism converts sucrose into ethyl alcohol
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Ethanal fermentation.
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The process of converting sucrose into ethyl alcohol is called fermentation.
Explanation:
- The microorganisms that can convert the sucrose into ethyl alcohol are called fermenters or alcoholic fermenters.
- The organisms like yeast and some bacteria can convert these sucrose or glucose into ethanol.
- This actually is a process of respiration through which they convert these substances into ethanol via a series of enzymatic reactions which leads to formation of some energy.
- This is called alcoholic fermentation.
To learn more about Alcoholic Fermentation:
What are the similarities between alcoholic and lactic acid fermentation?
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Alcoholic fermentation takes place in which organism
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