which microorganisms is helpful in fermentation process
Answers
Answered by
22
Answer:
Fermentation process is carried out by yeast.
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Answered by
13
Answer:
Clostridium butyricum,Streptococcus Lactobacillus
Explanation:
Fermentation bacteria are anaerobic, but use organic molecules as their final electron acceptor to produce fermentation end-products. Streptococcus, Lactobacillus, and Bacillus, for example, produce lactic acid, while Escherichia and Salmonella produce ethanol, lactic acid, succinic acid, acetic acid, CO2, and H2.
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