Science, asked by ashapreet, 10 months ago

Which of the following is used to make bread soft and porous?

Answers

Answered by sanatanpandey
8

Answer:

Yeast is used to make the bread soft and fluffy. Yeast cell tribe on simple sugar. as the sugar are metabolized carbon dioxide and alcohol are released into the bread dough making it rise.

Explanation:

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Answered by ameshray6120
0

Answer:

Yeast is used to make the bread soft and fluffy . Yeast cells thrive on simple sugars . As the sugars are metabolized , Carbon dioxide and alcohol are released into the bread dough making it rise . So the bread becomes soft and fluffy.

Explanation:

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