Which of the important activity in agriculture he missed before storing the grains?
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Prepare grain bins. The first step for quality grain is to make sure your storage facilities are prepared for the grain going in. ...
Store quality grain. ...
Dry to the right moisture content. ...
Improve aeration. ...
Control the temperature. ...
Keep cool in summer. ...
Check grain frequently. ...
Watch for insects.
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Farmers across; have used the various agroecological zones of India and Nigeria used earthen bins/pots made of burnt clay mixed with or without straw as the binding material to provide strength for storing threshed food grains such as cowpea, maize sorghum, paddy, black gram and millet ranging from 5 to 1500 kg for
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