Question

Which of the molecule listed below is a product of fermentation of glycose by yeast?

Answer 1

Answer:

Beer and wine are produced by fermenting glucose with yeast. Yeast contains enzymes, that catalyze the breakdown of glucose to ethanol and carbon dioxide.

Explanation:

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Answer 2

Answer:

Beer and wine are produced by fermenting glucose with yeast. Yeast contains enzymes, that catalyze the breakdown of glucose to ethanol and carbon dioxide.