Question

Why and how mangoes and raw mangoes pickled different ​

Answer 1

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• This is due to the use of various types of mangoes and spices to suit local tastes. Earlier, traditional Indian mango pickles were home-made, in large ceramic jars which were kept on the terrace. The pickle was used as and when required.

Answer 2

This is due to the use of various types of mangoes and spices to suit local tastes. Earlier, traditional Indian mango pickles were home-made, in large ceramic jars which were kept on the terrace. The pickle was used as and when required.