Science, asked by geetanjaliChatterjee, 7 months ago

Why are cakes and pastries fluffy in narure?

Answers

Answered by PRIME11111

Answer:

because they are made with substances like flour and water which become soft and fluffy after being kept for some time

Answered by rajakbitu90

Answer:

the beking is power in mixed with flour when water is added to it to run it into adough carbon dioxide is euolved the evolution of this carbon dioxide results to capture

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Why are cakes and pastries fluffy in narure? ​

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Why are cakes and pastries fluffy in narure?