why are oil and fat containing food items are flushed with nitrogen?
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Answer:
Oil and fat containing food items gets oxidisied easily.. so for preventing it from rancidity it is flushed with nitrogen..
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Answer:
Oil and fat containing items are flushed with nitrogen bcz due to oxidisation they get an unpleasant smell and taste (RANCIDITY) . So, to protect them from rancidity they are flushed with nitrogen.
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