Why are the grains or seeds dried before storage????
Answers
Answered by
4
it is necessary to reduce the moisture content of grains before storing to prevent their spoilage during storage. This is because the higher moisture contents in food grains promote the growth of fungus and and mould on the stored grains which damages them. This is why it is necessary to dried it
Similar questions
Math,
8 months ago
India Languages,
8 months ago
Political Science,
8 months ago
Computer Science,
1 year ago
English,
1 year ago
English,
1 year ago