Why different salts are used for the same purposes?
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is the most common and widely used food additive anywhere in the world, Salt, commonly referred to as Kitchen Salt or just Table salt.
...
- Sea Salt. ...
- Kosher Salt. ...
- Himalayan Salt. ...
- Sel Gris. ...
- Kala namak. ...
- Flake Salt. ...
- Black Lava Salt. ...
- Alaea salt.
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