Question

Why do pickled onions last so long but fresh onions spoil after a few weeks?

Answer 1

$\red{\huge{\underline{Solution}}}$

➡️➡️Pickled Onions last longs while fresh one spoils in weeks BECAUSE of Less oxidation in pickled onion than in fresh onion.

➡️In pickled onion there are diffrent types of spices present which prevent onion to get reduced first....

✔️✔️Hence pickled onion fresh more days in comparison Fresh onion.

Hope it will help you‼️‼️‼️