Biology, asked by suman6854, 10 months ago

why do we boil the leaf in alcohol when we are testing it for starch ?​

Answers

Answered by sjshah0603
1

We boil the leaf in alcohol when we are testing it for starch because to remove the green pigment chlorophyll present in it. For the starch test we need to observe the color change from brown to blue when iodine is put on the leaf.

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